Mango Strawberry Sunrise Frappuccinos: A Bright, Refreshing Blended Treat

Why You’ll Love This Recipe

Mango Strawberry Sunrise Frappuccinos are the kind of drink that instantly lifts your mood. With their vibrant layers, fruity flavors, and icy texture, they feel like a café-style treat you would normally splurge on, yet they are surprisingly easy to make at home. This recipe brings together the tropical sweetness of mango with the bright, slightly tangy flavor of strawberries, creating a refreshing drink that is as beautiful as it is delicious.

What I enjoy most about this recipe is its versatility. It works perfectly as a cooling afternoon drink, a light dessert, or even a special weekend breakfast treat. I tested this using both fresh and frozen fruit, and frozen fruit gave the thickest, most satisfying texture without watering down the flavors. The layered “sunrise” effect also makes this drink visually impressive, even though it requires minimal effort. If you love fruity blended drinks, this is one recipe you will come back to again and again.

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Mango Strawberry Sunrise Frappuccinos: A Bright, Refreshing Blended Treat


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  • Author: Diva
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

A refreshing layered frappuccino-style drink made with sweet mango and strawberry blends, creating a beautiful sunrise effect and a cool tropical flavor.


Ingredients

  • 1 cup frozen mango chunks
  • 1/2 cup mango juice
  • 1/2 cup milk (or almond milk)
  • 1 cup frozen strawberries
  • 1/2 cup strawberry juice or strawberry puree
  • 1 cup ice cubes
  • 2 tbsp honey or sugar (optional)
  • Whipped cream for topping (optional)


Instructions

  1. In a blender, combine frozen mango, mango juice, milk, half of the ice, and sweetener if using. Blend until smooth.
  2. Pour the mango mixture evenly into two glasses.
  3. Rinse the blender, then add frozen strawberries, strawberry juice, remaining ice, and sweetener if desired.
  4. Blend until smooth.
  5. Slowly pour the strawberry mixture over the mango layer to create a sunrise effect.
  6. Top with whipped cream if desired and serve immediately.

Notes

  • Pour the strawberry layer slowly for the best visual effect.
  • Use coconut milk for a tropical twist.
  • Serve immediately to maintain texture.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

Mango chunks form the tropical base of the drink. They add natural sweetness and a smooth, creamy texture when blended.

Strawberries provide freshness and gentle acidity. Their bright red color is essential for the sunrise effect.

Milk creates a creamy base and balances the fruit flavors. Dairy or non-dairy options both work well.

Ice gives the frappuccino its thick, frosty consistency. Using crushed ice makes blending easier.

Honey or sugar adds sweetness as needed, depending on the ripeness of the fruit.

Vanilla extract enhances the overall flavor and adds subtle warmth.

Strawberry syrup helps intensify the strawberry layer and creates a clear visual contrast.

Whipped cream adds a light, indulgent topping and completes the café-style presentation.

Directions

Begin by preparing the mango layer. In a blender, combine mango chunks, milk, ice, honey or sugar, and vanilla extract. Blend until completely smooth and thick. Divide the mango mixture evenly between two tall glasses.

Rinse the blender quickly, then add strawberries, milk, ice, and strawberry syrup. Blend until smooth but slightly pourable.

Slowly pour the strawberry mixture over the mango layer, allowing it to settle naturally and create a layered sunrise effect. For a more blended look, pour more quickly.

Top each drink with whipped cream if desired and serve immediately with a straw.

Equipment needed

Must-Have Tools to Get Rolling

Silicone Spatula – Durable, heat-resistant silicone spatula perfect for mixing, scraping, and spreading. Gentle on non-stick cookware and easy to clean.

Large pot – You’ll need this to boil the whole cabbage head and soften the leaves.

large bowl –Spacious, durable large bowl ideal for mixing, serving, or food preparation. Made from sturdy material and easy to clean.

Mixing bowl – A big bowl makes it easier to combine your meat and rice filling evenly.

Cutting board – For prepping cabbage leaves and rolling them like a pro.

Full-Size Blender – is a powerful kitchen appliance for making smoothies, soups, and sauces in large batches.

 3-in-1 Air Fryer – This versatile 3-in-1 air fryer offers Air Fry for healthier meals with less oil, Bake for bakery-quality desserts and treats, and Reheat to bring leftovers back to life with crispy, flavorful results

Servings and timing

This recipe makes 2 large frappuccinos. Preparation time is about 10 minutes, with no additional chilling or cooking required.

Storage/reheating

These frappuccinos are best enjoyed immediately after blending. Storage is not recommended, as the texture will change as the ice melts. Reheating is not applicable for this recipe.

Variations and Customizations

This recipe is easy to adjust based on taste and dietary needs. Coconut milk adds extra tropical flavor and pairs beautifully with mango. Almond milk creates a lighter version with a subtle nutty note.

For added protein, a scoop of vanilla protein powder or Greek yogurt can be blended into the mango layer. If you prefer a sweeter drink, add a little more strawberry syrup or honey.

You can also experiment with other fruits. Pineapple works well with mango, while raspberries can replace strawberries for a slightly tart variation. For a dessert-style version, drizzle chocolate syrup inside the glass before layering the drinks.

Nutrition and Dietary Info

These frappuccinos are rich in vitamin C and antioxidants from the fruit. They contain natural sugars from mango and strawberries, making them a refreshing option when enjoyed in moderation. Using unsweetened milk and limiting added sweeteners helps keep the drink lighter.

Expert Tips & Customizations

Best Texture
Use frozen fruit instead of fresh to achieve a thick, creamy consistency.

Clean Layers
Pour the top layer slowly over the back of a spoon for a defined sunrise look.

Flavor Balance
Taste each layer before assembling and adjust sweetness if needed.

Dairy-Free Option
Non-dairy milk works just as well without affecting texture.

FAQs

Can I make this without ice?

Yes, frozen fruit can replace ice for a thicker drink.

Is this similar to a coffee frappuccino?

No, this is a fruit-based frappuccino without coffee.

Can I add caffeine?

Yes, a small amount of green tea or matcha can be blended in.

What milk works best?

Whole milk is creamiest, but any milk works.

Can I make this sugar-free?

Yes, rely on ripe fruit and skip added sweeteners.

How do I get perfect layers?

Ensure the bottom layer is thicker than the top.

Can I use bottled juice?

Fresh or frozen fruit is recommended for best flavor.

Is this kid-friendly?

Yes, it contains no caffeine by default.

Can I make this vegan?

Yes, use plant-based milk and skip whipped cream.

Can I double the recipe?

Yes, as long as your blender can handle the volume.

Conclusion

Mango Strawberry Sunrise Frappuccinos are a refreshing, visually stunning drink that brings café-style flair to your home kitchen. With vibrant fruit flavors, creamy texture, and endless customization options, this recipe is perfect for warm days or whenever you want a bright, uplifting treat. Once you try it, it is sure to become a favorite.

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